Hands-On Class: All About Duck with Chef Roland Passot
Community Teaching Kitchen Gilardi Training & Events Center, 1367 N. Hamilton Pkwy., NovatoTurkey will have its annual spotlight soon - first, you can learn all about duck! Chef Roland Passot teaches you to make classic duck confit, properly sear a duck breast and create a citrus gastrique sauce. In addition, this master chef will demonstrate how to break down a whole duck and share some ideas for […]
$195