Public Class: Everything Bagels with Chef Nick Abrams
October 17 @ 10:00 am - 1:00 pm
Learn all the essential tips and tricks to produce fresh, homemade bagels, bialys, schmears and toppings. Join Chef Nick Abrams in creating authentic, hand-rolled New York-style bagels and perfect accompaniments. The class culminates with a bountiful bagel brunch buffet. Come ready to bake, learn, and celebrate everything bagels!
What’s Included:
• Hands-on practice with bagels, bialys and accompaniments
• A half-dozen freshly made bagels to take home
• A tub of Smoky Pimento Cream Cheese spread
About the instructor: Chef Nick has worked in fine dining, as Culinary Director at Rustic Bakery and Executive Chef at Hilltop 1892. During the pandemic, he opened a four-year labor of love with Ethel’s Bagels in Petaluma. Today he leads on-the-job training for culinary graduates as Homeward Bound’s Teaching Chef.
Reservations close Oct. 16, 2026 – Get Tickets Now!
*We are not able to accommodate dietary requests for hands-on events. Please read the menu carefully and contact us with any questions at [email protected].