Chef Event: Nick Ronan of Brigitte Bistro
Savor food that transports you to a French village from Chef Nick Ronan of Petaluma's Brigitte Bistro. His menu: Vol au Vent aux Morilles Filet Mignon with Pommes Dauphine Rhubarb […]
$100 – $800
Savor food that transports you to a French village from Chef Nick Ronan of Petaluma's Brigitte Bistro. His menu: Vol au Vent aux Morilles Filet Mignon with Pommes Dauphine Rhubarb […]