Prepare to fill your house with the incredible aroma of a plump chicken roasting in the oven. With some strategic meal-planning, make that the starting point for a week of easy […]
Shake up your week with an evening of cocktail history, distilled spirits, and savory bites. Join Jeff Burkhart, one of Marin's most celebrated bartenders and mixologists, for an evening dedicated […]
Chef Martin Yan, longtime television host of "Yan Can Cook!" and more, brings some signature recipes and his exuberance for Chinese cooking to our showcase kitchen. Born in Guangzhou, China, […]
Get ready to bring home the savory brine of the ocean! In this class, you'll learn essential tips for buying, storing, shucking and cooking with sustainably sourced oysters, clams and mussels. Chef […]